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Sticky Date Cake

EGP940.00

Description

Cinnamon – dates & pecans, this mix of flavors takes this gluten free cake to a whole other level!

Servings per cake (22cm): 8-10 slices

Dates, Almond flour, Eggs, Water, Honey, Brown rice flour, Coconut oil, Coconut cream, Pecans, Vinegar, Vanilla, Baking powder, Cinnamon, Salt, Xanthan gum
(per serving 1/8): 309 Calories – 14.8g Fat – 44.1g Total Carbs – 5.8g Protein
Allergen & Sensitivity Info Contains: Tree nuts (almonds, pecans), eggs
May cause sensitivity: Coconut (oil, cream), xanthan gum, vinegar, cinnamon

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EGP940.00